Mandaloun Marrakech

INTERNATIONALLY

To Start

Caesar salad with iceberg, crispy chicken, and shrimp, Caesar cream 160DHS

Salmon terrine with avocado, cucumber tzatziki cream, and chives 160DHS

Homemade warm goat cheese breaded with pistachios, young salad leaves, and red fruits 160DHS

Pressed octopus, jalapeno, and lemon cream 130DHS

Seared octopus, mashed potato purée, beef jus 170DHS

Quinoa freshness with seasonal fruits and crumbled feta 170DHS

Seafood freshness with citrus vinaigrette 180DHS

Mini wok of beef with basmati rice and vegetable sticks 190DHS

HE FOLLOW

Fish Side

Marinated grilled salmon with bomba rice risotto and piquillo sauce 280DHS

Grilled Saint Pierre fillet with butter sauce, asparagus, and diced vegetables 280DHS

Quickly seared royal sea bream with celery root purée and sautéed green vegetables 280DHS

Butcher Side

Roasted chicken supreme with old-fashioned mustard jus and mashed potato purée 280DHS

Tender lamb shank with white bean purée, glazed carrots, and cooking jus 280DHS

Grilled beef fillet with broccoli purée and Provençal vegetables 350DHS

Pasta Side

Penne with asparagus, lemon, and smoked salmon 220DHS

Penne with chicken, mushrooms, and Roquefort sauce 220DHS

Spaghetti with beef ragout 220DHS

Linguine with seafood and pesto sauce 240DHS

Additional Garnishes

Homemade fries, sautéed vegetables, basmati rice, mashed potato purée 70DHS

Lebanese Style – Between Tradition and Modernity

Cold Mezze

Ellezzes poide – 75DH

Traditional Humous – 75DH

Vine leaves dolmas – 75DH

Muhammara – 75DH

Mousakaa – 75DH

Eggplant caviar moutabal – 75DH

Labneh – 75DH

Taboule – 80DH

Fattouch – 80DH

Mediterranean salad with falafel – 80DH

Eggplant salad – 80DH

Mediterranean falafel salad – 90DH

Eggplant with marinated prawns – 100DH

Labneh with marinated salmon and vegetable tartare – 100DH

Traditionally Grilled – Over Charcoal

Lamb Skewer – 200DH

Kabab Halabi – 200DH

Cheese Kabab – 200DH

Kabab Khaskhache – 200DH

Chicken Kabab – 200DH

Shish Taouk – 200DH

Araiss Kabab – 200DH

Mixed Machaoui – 200DH

Chicken Wings

Beef Fillet Skewer – 200DH

Accompaniments: French fries, fresh Lebanese salad, and spicy Lebanese bread

Moroccan Style

Starters

Assortment of Moroccan Bites – 120DH

Barley Soup with Tomato, Meat, and Shrimp, Clarified Butter – 120DH

Marinated Anchovies in Fine Charmoula, Spring Onion – 130DH

Daily Basket of Moroccan Salads – 140DH

Chicken Pastilla with Almonds, Flavored with Cinnamon – 160DH

Fish and Seafood Pastilla – 180DH

Traditional Lemon Beef Liver, Parsley, Cumin – 180DH

Mains

Chicken Thigh with Caramelized Onions, Sweet and Savory Almonds

Fish Ball Tagine with Vegetables – 220DH

Mhammer Lamb Shoulder, Shredded, with Pumpkin Purée and Apricots – 260DH

Marrakchi Tanjiya with Veal Shank, Served with Homemade Fries – 260DH

International

Starter of Your Choice

Pressed octopus, jalapeno, and lemon cream

Mini wok of beef with basmati rice, vegetable sticks

Fresh quinoa with seasonal fruits and crumbled feta

Grilled octopus, mashed potatoes, and beef jus

Salmon terrine with avocado, tzatziki cream, cucumber, chives, and lemon zest

Main Course of Your Choice

Roast chicken supreme, old-fashioned mustard jus, and mashed potatoes

Braised lamb shank, white bean purée, glazed carrots, and cooking jus

Grilled marinated salmon with bomba risotto and piquillo vinaigrette

Grilled royal sea bream, celery root purée, and sautéed green vegetables

Dessert

Dessert of the Day

Moroccan

Starter of Your Choice

Moroccan salads of the day

Assortment of Moroccan bites

Marinated anchovies with fine charmoula and spring onions

Barley soup with tomatoes, meat, shrimp, and clarified butter

Main Course of Your Choice

Chicken thigh with caramelized onions, sweet and savory almonds

Fishball tagine with vegetables

Braised and shredded lamb shoulder, pumpkin purée with apricots

Dessert

Dessert of the Day

Desserts

Chocolate Fondant with Vanilla – 100DH

Kassatta Ice Cream with Red Fruit – 100DH

Pistachio Crème Brûlée – 100DH

Date Tagine with Vanilla Cream and Pear – 100DH

Baklava with Orange Blossom Cream and Ghryba Crumble – 100DH

Traditional Kunafa – 100DH

Layali Lubnan – 100DH

Ice Cream Assortment – 100DH

Seasonal Fruit Plate – 100DH