I’ve been here with my wife tonight and I haven’t ever had service this bad. The evening started nice with nice seating near the show in the center of the establishment. Initially, the staff was reactive and helpful. But, we asked for some bread and dips, but never got it. The starter was good, and the portion was OK, but we ordered a second starter. The starter was brought pretty quick. However, it all started with a huge group coming in, which immediately reflected on the responsiveness of the staff. In other words, they were basically not present anymore and getting their attention was second to none. When the main course was brought eventually, the waiter tipped over the glass of drink of my wife and never brought a replacement. The table was wet and dirty after that, and not cleaned. The main course was actually very bad (while the starter was ok); my wife’s fish was dry and flavorless (seabass, they say it’s a signature dish) and my filet mignon was not medium rare at all and chewy. The mashed potato was dry and flavorless. Yet again, the filet mignon should be a signature dish. To get some taste at least I asked for salt and pepper (which took 5 minutes to get a waiters attention), and was brought eventually after another 5 minutes. In other words, the food was cold after that. Fine, in the meantime there were some shows, which were nice, but not special. It took 30 minutes before our (half full) main course plates were finally cleared off the table. Me and my wife discussed what we were going to do, and still decided to get desert. However, after waiting for 40 minutes and noone responded or was willing to assist us (which is funny, because I was willing to spent more money) we decided to leave and go to the reception to be at least anle to pay there. The moment we got up, a waiter came to ask where we were going, so apparently they do pay attention. Finally, I was able to pay, after waiting a total of 1 hour, without being able to order drinks, desert or whatever else I would want.

Nouba was understaffed, so on the one hand I can understand, but I spent a lot of money on food, and I have gotten better service from street food vendors around the world.

Don’t go to Nouba.

We had such a good time last night, the decor was unreal felt like we was in a paradise, the entertainment was out of this world, and staff was very accommodating. It was our last night and am so happy we picked this place. Are server Benzima was very friendly as where all the staff, thank you for the best night

Delicious meal, top service and dream atmosphere

Congratulations again to Azzdine for his festive spirit 👍👍🥳🥳🥳

To do and to redo it’s the best

Food: 5/5 | Service: 5/5 | Atmosphere: 5/5

During our trip to Marrakech, we had the pleasure of dining at L’Endroit, and it was hands down the best dinner we had on our entire trip. The food was nothing short of spectacular, with every dish showcasing exceptional quality and freshness.

Our absolute favorite was the gratinated oysters, perfectly prepared and bursting with flavor. We also enjoyed fresh oysters, mussels, Italian carpaccio, delicious shrimp croquettes, and an incredible red tuna tartare. Every bite was a testament to the kitchen’s skill and attention to detail.

The service was equally impressive, with an elegant and refined approach that truly made the experience unforgettable. Our waiter, Reda was incredibly attentive and made sure every detail was perfect, enhancing the entire dining experience.

In short, L’Endroit delivers a five-star dining experience with food, service, and ambiance that are beyond exceptional. We highly recommend it to anyone visiting Marrakech!

Food: 5/5 | Service: 5/5 | Atmosphere: 5/5

incredibly tasty dishes. great service from Mustapha and colleagues. Atmospheric restaurant, definitely worth a visit!

Food: 5/5 | Service: 5/5 | Atmosphere: 5/5